Mostly Mencia Dominated Field Blend. Raúl Pérez Pereira is universally considered to be one of the world’s most visionary winemakers. He has quickly become the point of reference for the Bierzo appellation and in the intervening years, he has expanded his sphere of activity to include the appellations of Rías Baixas, Ribeira Sacra, and Tierra de León. In addition to numerous other accolades, Raúl was named “Winemaker of the Year” by German publication Der Feinschmecker in 2014 and “Best Winemaker in the World” for 2015 by the French publication Bettane+Desseauve. In the February 2018 Decanter, Master of Wine Pedro Ballesteros wrote, “Raúl Pérez is the archetype of the intuitive winemaking genius.” Raúl Pérez is the archetype of humility though and that comes through in his wines as they are unadulterated expressions of the villages and vineyards from which they hail. This is from a plot in Villegas on 100% sandy soils, and it’s the twin plot to the Cepas Centenarias from Castro Ventosa, his family winery. As this was the first single-vineyard they produced, they called it simply Valtuille. This is serious and designed for the long run, subtle and elegant, with the profile of a grand cru, some baby fat, and a touch of oak but with juicy tannins, gobsmacking balance, and great length. This is a gorgeous wine that shows the wonder of Raul Perez, Mencia, and Bierzo.